April 14th, 4-7pm

Join us for an exciting Lebanese cooking class where you'll learn to make three delicious dishes! We'll be preparing Kafta, flavorful spiced meat patties; Batata Harra, crispy, garlicky spiced potatoes; and Fattoush, a refreshing salad with herbs. During and after class, we'll be discussing Lebanese cuisine and cooking techniques.

Other Details: One of the dishes will be vegan, one vegetarian, and one will have meat. This class is for ages 18+ only.

Please sign up here if you plan to participate. If you aren't able to make it, please remove your name from this list so if we have a waitlist, someone else can join us!

Thanks to generous donors and volunteer cooking instructors, Missoula Food Bank & Community Center is able to offer cooking classes at no charge to participants. We just ask that participants work together to clean the space- many hands make light work!